Triglycerides
High triglyceride levels are a strong
predictor of a woman’s risk for stroke, even when there are no other
risks apparent in her health profile.
Triglycerides are not the
same as cholesterols, but they are a type of fat present in the blood.
They are the most common type of fat in the body, and they cause the
blood to thicken and increase the tendency of the blood to clot, which
in turn can cause a heart attack or stroke.
High triglyceride
levels often indicate higher levels of total cholesterol and LDL
(unhealthy cholesterol), lower levels of HDL (beneficial cholesterol)
and an increased risk of diabetes. High triglyceride levels are a
strong independent predictor of a person’s risk for stroke, and may
increase the risk of heart disease and stroke for women more than for
men.
High triglyceride levels are associated with excess
alcohol consumption, excess weight or poorly controlled diabetes.
Weight loss, reduction in alcohol consumption and improved blood sugar
control can often bring triglycerides back to normal levels.
Talk to your doctor about your overall risk profile. If necessary, he or she can test your triglyceride levels.
